Christmas 2015: The Sturgis Edition

Something that Mike and Melissa have always been grateful for, are the numerous opportunities they have to spend holidays with family. Other than the two years they spent in South Korea, the couple has either been affiliated with a school holiday schedule or been their own bosses. Done right, self-employment offers the freedom to celebrate the holidays with both sides of the family without too much hassle or inconvenience.

 

Following up a grand time celebrating the holidays with the Harrington crew and a quick weekend of slinging beer and pizza at The Burlington Place, Mike and Melissa made their way to Sturgis, South Dakota in order to celebrate Christmas and New Year’s with Melissa’s family.

 

Arriving on a Tuesday afternoon, the Harrington duo took to lounging and enjoying snacks, brews, etc with the Allen parents. Fire crackling, menus being planned, small talk being had; the first night in SoDak was perfectly relaxing.

 

Upon waking up and slowly getting ready Wednesday morning, the crew made a quick decision to head on into Deadwood and try their hands at a slot tournament. The slots of downtown Deadwood and the Deadwood Lodge were not too eager to pay out for the Harrington’s, but there was just enough winning to keep all participants engaged and entertained for a more than a few hours. After lunch and a few more pulls at the slot machines, the Allen/Harrington crew made their way back into Sturgis. In anticipation for the upcoming day of festivities, Melissa and her father headed to the grocery store and checked off the list of items that would have them enjoying entirely too much junk food and French Dip sandwiches in celebration of the New Year the following day.

 

Awaking New Years Eve day, Mike and Melissa were horrified to discover that their heads were stuffy, their muscles achy, and their overall energy levels dangerously low. An entire year of decent health came to a screeching halt as both Harrington’s set out to spend the New Years holiday feeling under the weather. Fortunately, there were no plans to leave the Allen’s cozy home, therefore, it was 100% acceptable for the Harrington duo to remain in their pajamas, drink hot lemon tea and take in some Emergen-C with hopes of feeling semi-decent when additional family arrived ready to celebrate Christmas and the New Year.

 

As the evening hour set in and the rest of the celebration crew arrived, M&M were unfortunately still feeling under the weather, but did their best to keep pace with the family; young nieces and nephews included. The afternoon began with the joy of Christmas giving; colorful paper flung far and wide, childhood exclamations of joy and excitement being shouted out and gifts being turned over and admired in the hands of many. Soon, Christmas activities were “out of the way” and the houseful of celebrants set into motion the joys of New Year’s Snacking, imbibing and gallivanting.

 

Between numerous dips, crackers, chips, roast beef sandwiches and out of this world sweet treats, the crew took part in a variety of activities. The children were given canvases for finger-painting (a future gift in the making) and a robot to build. Adults continued snacking and lounging in their pajamas. Movies were a go on Netflix, and Catchphrase made numerous passes around the dining room table. Soon enough, tiny eyes could no longer remain watchful and the over 18 crowd began a rousing, yet generally inappropriate game of “Cards Against Humanity”.

 

As the clock struck midnight, champagne was toasted (as were a few celebrants) and the Harrington duo begrudgingly gave up their spots at the game table and went to bed, hopeful that the morning would find them feeling less in the dumps.

 

Upon waking to the year 2016 for the first time, the Harrington’s were still below 100%, but could feel that progress was being made. The couple took their time packing up their belongings, old and new, said their good-byes and made their way back to Burlington, eager to see where the year 2016 would lead.

 

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Red Lodge Ditch Day

Melissa is not ashamed to admit that on occassion, she needs to get the hell-out-of-dodge and experience a little life outside of her normal two-block radius (the school and TBP are both two blocks away from Abode 212). Therefore, when the itch to run begged to be scratched, Melissa proposed a "ditch day" to her fellow co-worker and friend, Lisa. With full enthusiasm, Lisa agreed to join in the shenanigans and Melissa took a long, thoughtful look at upcoming Tuesdays (the only day that perfectly lends itself to down-time and ditch days). Being perfectly centered between the holiday breaks, December 8th was the day fated to serve the whims and desires of two women on a mission: drink coffee as frequently as possible, eat delicious things, drink something with alcohol, buy some gifts, gallivant and perform a couple of heel clicks - all in the sweet little mountain, ski town of Red Lodge, MT.

The ladies met up in Cody, WY where the wind about knocked them over but also provided the proper amount of "push" to head toward that Montana border and a day of freedom and fun! With a "Christmas cookie latte" making its way down the gullet of each traveler, the Jeep was put into drive and Winter Ditch Day 2015 began.

Upon arrival in Red Lodge, the first order of business was to grab a morning snack at the newly opened Wild Table. A quintessential chalkboard sign in front of the bakery/cafe/hole-in-the-wall-of-perfection, advertised freshly made Chocolate Croissants, which seemed to be the perfect beckoning off the streets and into the most perfectly quaint, seasonally decorated dining nook.

Full Disclosure: The Wild Table is a new business in Red Lodge, MT. It is owned and operated by a good friend of Melissa's. While her opinon may be biased, the truth is, owner Sheena is a phenomenal, creative, professionally trained chef who knows her way around pastries, breads, seasonal produce, holiday classics and all the comforts of delectably prepared foods. Melissa embraced her bias and not only enjoyed a croissant in shop but happily ordered dinner and dessert for her and Mike (as well as breakfast and lunch for the following day). All in all, Melissa gratefully devoured these foods from The Wild Table: Chocolate Croissant, Egg Salad sandwich on a Ciabatta Roll, Tomato Soup with Brandy and Cream, Minty Rice with Feta and a Pomegranate Relish, Caramel Apple Pie and Carrot Muffins. None were disappointing.

With enough caffeine and perfect pastry love coursing through their bodies, Melissa and Lisa began their shopping spree day in downtown Red Lodge. They made stops at a variety of outdoor goods stores, Back Alley Metals (impressively welded gifts and more) and Babcock & Miles (the finest wine and food selection for any lover of good and delicious things). As they increased thier piles of goods that would need to be wrapped for husbands, kids and family they worked up enough of an appetite to stop at Bogart's for their famous Margaritas, a couple bowls full of chips with salsa and main entrees which would put them on the verge of sleep while simultaneously carrying them through the last hour of gallivanting.

As the last stops on the gallivanting through Red Lodge came to pass the ladies ran back to The Wild Table to pick-up their dinner and then made their way to Red Lodge Coffee Roasters to ensure just enough energy to get themselves back to their respective homes and evening responsibilities.

The ladies returned to a wind-blown Cody, made one last gift-getting run to Sierra Trading Post then went their seperate ways feeling rejuvenated and excited. The event was such a roaring success that the girls are already plotting future ditch days and Tuesday outings to refresh, revive and rejoice in all that is delicious and fun! When bragging about their adventures to students Melissa and Lisa have made sure to add the following at the end of each conversation: #BFFGoals #BFFWinning #Adulting

 

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Thanksgiving 2014: #tbt4tht

As we prepare to add a new set of Thanksgiving memories to the files, we joyfully reflect back on Thanksgiving 2014 - the Thankgiving of "no-parents, no-rules!", Williston, ND.

 

The years 2013-2014, for the extended Harrington clan, saw some fairly major changes. Big moves: across the state, to other states; graduations and the beginnings of grad programs; engagements, wedding plans and a wedding; business start-ups; and all the small, bric-a-brac that accompanies life - giving fullness while also contributing to all the mundane. Therefore, as Thanksgiving 2014 approached, the Harrington children and their partners in crime (be it dog, spouse or both), were eager to spend the holiday creating a new, different set of memories, specifically a set of memories, that regrettably would leave out the parents.

 

With satisfied bellies and a recently walked mutt, Mike and Melissa continued on and after having endured blowing snow and the flat-flat lands of North Dakota, were welcomed into the home of Molly and Landon. As one would expect (regardless of whether parents are present or not) the foursome cracked open some beers, found some snacks and caught up, made jokes and plotted the Thanksgiving festivities.Prior to Mike and Melissa entering the scene for a Harrington Thanksgiving minus Tom and Patty, they took a minor (read, major) detour through Spearfish, SD in order to share a round of drinks, fine lunch fare and heartfelt hugs with Melissa's parents and sister/sister's family clan. A cozy lunch stop at the Bay Leaf in Spearfish left Mike and Melissa feeling the true warmth of the season regardless of the frigid temperatures outside (and unbeknownst to them, the long miles yet ahead on their journey to Williston, ND).

The following day saw the arrival of Katie, Zuma and friend of the two, (soon to be friend of us all) Kristina.The day was spent baking, snacking, boozing (seriously: no-parents, no rules!), lounging, being impressed with Kristina's ability to win over the sassy little Lady Annyeong. As the dinner hour made it's appearance we opted to shove ourselves into one vehcile and head over to Williston Brewing Company (which ironically does not brew any beer of their own - BUT do provide a decent selection of local brews, so...) Full bellies, lots of laughter and a continued mantra of "No Parents - No Rules" lead the Williston Thanksgiving clan back to Chokecherry Lane for shots of Patron (with cinnamon sprinkled orange slices rather than salty limes...a VERY good idea), Rumchata Root Beer Floats, Apple Crown on the Rocks, glasses of wine, bottles of imperial stouts and imperial black IPAs, and on and on.

Thanksgiving morning brought with it the tried and true American tradition of enjoying the Macy's Thanksgiving Day parade. Meanwhile and throughout, Landon began preparations of the big meal and the day carried forth with all the makings of a perfect holiday meal: Turkey, stuffing, cranberry sauce, vegetables, sweet potatoes, mashed potatoes, the whole works! With full hearts and fuller glasses of wine the clan sat down to enjoy all the holiday had to offer. Games of Pandemic, viewings of football/futbol and of course boozing (including Bloody Mary's the morning after) rounded out the holiday weekend on the whole. While the entire clan knew that having had parents would have changed little in terms of thier holiday enjoyment, the mantra of "No Parents - No Rules" carried them through and will forever summarize Thanksgiving 2014. Among the most memorable of holidays, when all were young adults, conquering change and putting tradition (new and old) at the center of all things to be carried into the always unpredictable, always full, future.

 

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The Great American Beerfest: #TBT4THT

Here we go, a Throwback Thursday for The Harrington Times.
Since re-entering the blog world, I've discovered some true #tbt moments, some drafts which are simply titles, yet speak to the stories I wish would have been recorded. As I work on getting those out of the mines, I figure I ought to work on some more recent memories, moments from the past, but not quite so long ago. I figured, since most of my undone posts are beer related and the stories I most "recently" kept at the forefront of our blog space were beer-related, I might as well take a relatively small step back in time and re-experience the Great American Beer Fest (GABF, if you will).

GABF, is as Mike explains, the World Series of Beer. It is the beer event of beer events, if you have even the smallest love of craft beer, your sudsy-fermented-beverage-loving tastebuds want you to take them there. The challenge, however, is getting your hands on a set of tickets to this highly prized event. Fortunately, for Mike and I, we entered our proprietorship of The Burlington Place well aware that relationship building would be an essential ingredient to our happiness and success. Not only did we seek to build relationships with patrons, but additionally with our distributors, sales-reps and delivery folks. One such relationship, with our Budwieser distributors (who also distribute plenty of fine craft beer) has been 100% rewarding...especially when they have a handful of GABF tickets available and know that the TBP couple would love them and take full advantage of all the perks. Therefore, four tickets in hand, Mike and I made our way to Denver, meeting up with Dave and Julianne en route and began a weekend of sipping as many 1 oz. beer pours as possible in a 5 hour period.
Some key experiences and insights from our time at GABF:

• Veterans of GABF come adorned with pretzel necklaces, smart
• You should go in with a strategy...or develop one quickly. Mike went for the try-any-sour-ale-available strategy whereas Melissa went for the if-it-was-aged-in-a-barrel-it-should-be-rolling-down-my-gullet strategy
• Brewers are a very clever bunch considering we drank beers named: Morning Wood, Beavers Milk, Hopspresso, Sodbuster, Good Juju, Helluva Caucasion Stout, Melt My Brain, Sunday Morning Stout and Biere Joi (among plenty of others)
• If you have a cousin in the beer industry - you might just run into her while attending GABF
• Alas, if you've been emailing somebody in the craft beer/brewing industy, you might just run into him while attending GABF (and since few people can promote craft beer so well in a small, Wyoming town, you just might be a bit memorable)
• You CANNOT taste nearly as many beers in a five hour time span as you think you can, however, 1 oz. pours can help you on your way to buzz-dom

The evening of GABF festivities was filled with meandering and sipping, comparing and hoping that you would not end the evening with a last call of something less than fitting of your personal style. (Note to futue attendees: beware of the drunks who grab a pitcher off a breweries table, claiming it's their pilsner yet having no true idea what it is...it could possibly be all the backwash and watered down beer that gets poured into...you've got it, random pitchers). Fortunately, if your last call is a bit off color, you happen to be in downtown Denver with plenty of great dining and snacking options. For us, that fine dining option centered on the desire for wings and a lack of desire for researching our full options, so we ended up at Chili's for an assortment of appetizers, a watermelon margarita and a recap of the best beer moments. (One conclusion: Short's Brewery was one of our all around favorites - crazy flavor combos - gin and tonic beer, key lime pie, strawberry shortcake, bloody Mary, etc. and super AWESOME tap handles!)

So, having had an eventful evening running around America's greatest beer fest, the Sunday after is best served by heading any where that has a Bloody Mary bar and allows for some good eats, fresh air and golf, obviously. Therefore, head to a Top Golf. As our good friend Dave explained, Top Golf is like bowling meets mini-golf. In essence this means, you have your own "lanes" or bay complete with clubs, golf platform and wait staff service directly to your table. It also means you don't actually have to know much about golf to have a good time (similar to mini-golf). Ultimately, you're guaranteed to have a good time sitting, lounging, chatting and boozing it up with friends (and family if you're double lucky! - Thanks Mark and Calley for coming all the way out to see us!)

With beer from the previous night finishing it's marathon through our livers and bloody Mary's to satisfy our typical Sunday morning craving we headed back toward Ft. Collins to depart from our GABF company (only after a typical, epic-proportion, liquor store stop - because, why stop at 1 oz beer pours when you can take a few cases of specialty brews that aren't available in your own market?) A few long hours on the road lead us through Douglas where we stopped for wings and pizza (since we're obviously experts in determining quality of such things) and then continued back to reality...serving our own fine pizza along a killer selection of craft beer!

Cheers friends!

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A Mid-Winter Vacation: The Send-Off Moments

As Friday rolled around, the Harringtons knew they would soon be saying farewell to Hakcheol who was in route to Seattle before heading back to the home-land. The Harringtons were grateful to be able to 'sneak' Hyunhee out of her classes for the morning and after everyone had managed breakfast, the crew slowly made their way to Big Sky Brewing Company after stopping into a Casino so that Hyunhee could try her luck at the slots.

After sampling some brews, the crew took Hakcheol to the International Airport and sent him on his way before returning to the tasting room to finish off their sampling tour. Being a class day, Hyunhee had some responsibilities to address in terms of a volunteer activity for which Mike and Melissa dropped her off before heading over to Biga Pizza for some pizza that was truly out of this-world. The Harrington duo continued their afternoon with a combination of napping and reading (Mike) and thrifting and shopping (Melissa).

With the coming of evening, the Harringtons and Hyunhee had plans to meet up with Ethan and his girlfriend to enjoy a Vietnamese dinner followed by meandering downtown Missoula for first Friday's. After entering a number of shops and checking out some art displays, the Harrington and crew made their way to a yogurt shop where they were surprised (and thrilled) to run into another HSI student, Laice. A bit of catching up, downing some fine yogurt and capturing a few photos everyone was off on their separate ways for a good nights sleep.

Saturday came and saw the Harringtons and Hyunhee making their way out of town to visit the dear family of good friends Garrett and Alla (still living the life in South Korea).

Brew Tour: Tamarack's Brewing of Missoula, Montana

After our first brew stop in Missoula and a bit of running around, the Harrington duo and their Korean counterparts were ready to hit up a brewery which additionally served up a nice meal.

This lead the foursome to Tamarack Brewing Company. While they opted out of ordering a sampler (although, on second thought, they should of, if even only for it's beautiful presentation) each dinner ordered a pint and plate, filled to the brim with delicious eats.

Highlights of dining at Tamarack Brewing Company include chicken sandwiches topped with brie, buffalo wings, pasta salads and more. But of course, the true joy of dining at this establishment are the brews. For the individual who has a difficult time choosing a beverage (or a meal for that matter) each main course on the menu includes a drink recommendation and can make ordering a tad easier, especially if one meal or drink seems to stand out - simply browse the menu until you find a counterpart!

Wanting to chow down on the chicken and brie sandwich, Melissa was surprised at how satisfied her stout-porter-loving-tastebuds enjoyed the light and apricot-y Sip 'N' Go Naked. Being a lightweight and a cheap date, Hyunhee hardly made it through her Bear Bottom Blonde but was a bit more eager to down (the more potent, yet easier to sip) Sour Ale.

Overall, the trip to Tamarack's left each and every diner feeling satisfied and content in terms of beer and food!

Brew Tour: 406 Brewing of Bozeman, Montana

Taking a mid-winter vacation in order to head up to Missoula, Montana in order to see the Harrington's good friends Hyunhee and Hakcheol, fresh in from South Korea, the Harrington duo made a good, strong effort to map out some Montana breweries for the trip. Montana is home to over 30 micro-breweries and has the second-highest number of breweries per capita making it a beer-lovers dream come true.

Since their hours of travel were not always conducive to operating hours, the Harringtons couldn't hit up every brewery but with additional Montana-bound trips in the near future, there was no fear that the couple would miss some top destinations.

Making their way to Missoula, relatively early on January 30th, the couple was entering Bozeman, MT around noon and were thrilled to discover that one of the local breweries, 406 Brewing, would be opening their doors at exactly that hour. The couple enjoyed the bar and the bar tender nearly to themselves the entire time they were enjoying their sampler followed by pints. They received a short tour of the operation and left with a recommendation to enjoy some delicious Bar-B-Q from 3-Bar which was just down the road.

The beer was delicious (and potent, especially for the Mrs. who ended up feeling a bit embarrassed by her lack of stamina, grace and ability to drink at noon) although the exact names escape our memories - Melissa of course enjoyed something dark and either stout-like or porter-like while the man sipped on a CDA (Cascadian dark ale a.k.a. Black IPA). The atmosphere of 406 Brewing, which is housed in an old pea factory was spacious, light and absolutely charming in all those home-town-western-state kinds of ways. There are plans to implement a kitchen which will feature fine local ingredients and if they pull food off as well as they do beer, it's sure to be a fantastic dining and drinking experience.

And finally, a quality which the Harringtons loved: 406 allows you to buy your friends a beer...even if your friend isn't with you at the time. Simply give the bartender five extra bucks, tell them your friend's name, they'll write a note on a whiteboard showcasing who has beer, who bought it and how much they get to spend on the said beer. The Harrington duo was thankful to have a friend in Bozeman just to participate in this fun and generous gift-giving concept!

To Grandmother's House we Go

Upon returning to home it seems there is an unspoken (if you're fortunate) pressure to make time for all the family and friends who have so beautifully and graciously supported you while you made the choice to live half a world away. And while, in that time of transition you find yourself often wanting to simply sit and just be, to try to wrap your finite mind around the grandness of what has just taken place, you remember how these are the people that you came back for. Because when you left in the first place, it was never to escape, it was simply to be and to experience and you left a lot behind, both then and now. So, when it suddenly seems you have a free evening and a vehicle and not only are grandparents within driving distance but the parents you've yet to see will be at the grandparent's house, you make the only logical choice, drive to Torrington and receive the familial hugs for which you've been longing. 

Upon arrival, after hugs and love and all that good stuff you've been missing you join the women and take a quick trip to the local pizzeria, order two large pizzas and return to enjoy them as a family, gathered in the living room and around the dining room table. You chastise your grandmother for the ridiculous amounts of pizza, cheese and lunch-meat that she's feeding your sweet three-legged mutt while simultaneously giving thanks that your sweet mutt is being loved just as much and as well as she was in her home country. You listen to the same old stories, new stories and even manage to tell a few of your own. You look up at the clock, disappointed to see that time continues to move forward and your work schedule is requiring that you begin the drive home for proper rest and safety on the road. You soak in a few more hugs, pile into the car, look lovingly out at your family who welcomed you home and the man and the mutt that are always by your side and realize that a quiet night, sitting and contemplating change would have been nothing compared to this moment.

And, when you return home, you decorate your dining room table with a fall-themed, handmade gift from your lovely grandma and start to feel like your heart still beats in this place, in this home. You gingerly unwrap old newspapers from the Blue Willow dishes you've coveted, loved and desired for as long as your little heart can remember and are further reminded that indeed, your heart beats in two places and indeed, you will always ache for one when you're in the other, yet that ache will not be alone. As the heart aches, it will swell because you recognize that your love and the love you receive comes so fully and beautifully from multiple corners of the world, and that, is so incredibly perfect.

Upon Arrival: Burgers, Driving and Getting to Work

Twelve hours in air on one of the world's top airlines did little to ease the ache in the Harringtons hearts. However, disembarking the aircraft to be reunited with their pup, who easily made it through customs as well as a sister and within an hour or so good friends from their first Korean year did help to bring peace and joy to this time of transition.

More traumatized than the human sort, Lady Annyeong was not too thrilled that she was required to stay in her kennel while the Harrington duo chatted it up with immigration officials stating that: Yes, indeed, the furry creature within the crate had been properly vaccinated. Yes, you may see her papers. Yes, we do in fact have some food for her. Two days worth to be exact. Do you care to see her or the food? Oh...no, well, okay. Thanks.

And just like that, the Harringtons exited customs to find Katie and Ashlee awaiting them. Lady Annyeong was quickly set free from her imprisonment and allowed to run and experience a new land for the first time, unfortunately for her the new 'land' was the parking lot of LAX. Fortunately, better exploration lay ahead for the sweet three-legged mutt.

From the airport, the crew made their way to Ashlee's house where Katie gathered her belongings and said her own farewell. Shortly thereafter, the Harrington trio and Lady Annyeong made their way to Kolt and Holly's place where they would spend their first American day in more than a year. The Harrington duo found comfort in knowing that just a year ago, Kolt and Holly had said fare-thee-well to the land of kimchi and remained connected to that time and place much as the Harringtons knew they always would be.

The Matiz meets Jeju: Arrival, Lava Tubes and Love

Successfully finding the ferry terminal, loading themselves, the car and the dog and managing to avoid seasickness, the Harringtons were thrilled to pull the Matiz off of the ferry and begin their island adventure the evening of August 17th.

First things first, the Harringtons began circumnavigating the island and looking for a supermarket in order to purchase some dog food for their three-legged companion. With adult-like responsibilities out of the way, it was simply time to roll the windows down and keep their eyes peeled for the first night's camping location.

Fortunately, it didn't take much effort for the couple to find a suitable campground near enough a small town where they could grab some dinner and begin settling in for an evening of rest set to the backdrop of cheerful camping Koreans and a few firework explosions.  

Waking in the morning well rested and ready for Jeju-Action, the couple stuffed their mouths with some Paris Baguette Cake and made their way to Jeju's famous Lava Tubes.

Our Last Matiz Road-Trip: Village Camping and Catching a Ferry

With bellies full and having enjoyed a gorgeous sunset, the Harringtons said their farewell to Mandy and the city of Busan and headed west in search of a place to camp. Being near the coast, the couple assumed that finding a beach would not be entirely difficult. As the couple neared Suncheon Bay they noticed signs for Hwapo Beach and determined that that was their destination and where they hoped to camp for the evening.

Unfortunately, the signs for Hwapo Beach suddenly disappeared and no longer offered any hope to the increasingly tired and unsure couple. So after Melissa offered her opinion on what to do, Mike did the exact opposite (because slowly but surely the couple is learning that, in terms of directions and decisions on the road, Melissa's instinct is never correct) and soon enough the couple was pulling off onto a small dirt road which showcased signs for the mysterious Hwapo Beach. Expecting to find a sandy beach near these newly discovered signs the Harringtons were a little unsure about the concrete docks which seemed to be the equivalent of Hwapo Beach. Nonetheless, sleep was coming on heavy and the docks provided an acceptable place to set up camp and so it was the Harringtons set up camp and woke up to discover they were in fact in an incredibly quaint and peaceful fishing village.

Our Last Matiz Road-trip: Temples and Beaches

Waking up on a quiet beach after a night of storms and scared pups is still waking up on a quiet beach and therefore refreshing and life-giving and absolutely perfect for vacationing. Waking up on a quiet beach and promptly grabbing an iced latte for her and a fresh lemonade for him adds to the perfection. Waking up on a quiet beach and having the perfect morning beverages in hand and making your way to a seaside Buddhist temple reassures you that life is in fact precious and beautiful and that vacations are essential to the soul.

Hitting the Road with our Last Galma Guest

Ready to enter full out vacation mode, the Harringtons and the 'last Galma guest' loaded up the Matiz early on the morning of Wednesday, the 15th of August. The goal was to arrive in and enjoy a bit of Busan with a couple more days of Busan-enjoyment to follow.

The Matiz was packed full with people, belongings and of course a sweet little 3-legged dog.

After making the mandatory, Korea-rest-area Pit Stop, the man Harrington suggested stopping in Gyeongju where many dramas have been filmed/set and where the couple had previously road-tripped and enjoyed the sights immensely the winter before. The warmth of spring and summer had worked their magic on the city of Gyeongju and all who occupied the Matiz were grateful for their decision to stop over.

A Slice of the Everyday

Since landing in South Korea nearly two years ago, the Harrington's have done a number of exciting and adventurous things in Korea and in neighboring countries. They've enjoyed soccer games, road trips, amusement parks, Vietnamese beaches, Broadway Musicals and numerous other singular events.

However, as the days of their Korean life wind down, they're relishing in the everyday moments and everyday people that have made these two years indescribably perfect and beautiful.

This past weekend began with the Harrington's welcoming a slew of friends into their home for a game of Redneck Life and Cards Against Humanity while throwing back some home brews, lasagna soup and peanut butter brownies. The evening included a surprise visit from Hyunhee and Hakcheol and an unplanned sleep-over (name(s) will not be given) which left the Harrington's reflecting on just how deeply they've invested themselves and been invested in over the course of two years.

Saturday brought more of the everyday joys and everyday people beginning with a charity sports event which involved Mike playing a bit of footy with a group of men who have done their best to keep him slim and trim regardless of how often Melissa bakes or how often he grabs a brew from the kegerator.

While Mike continued sweating and playing a bit of soccer, Melissa made her way to a nearby friends house where she was able to enjoy home-made snacks (sandwiches, chocolate muffins and fresh fruit) and coffee with a young mother and sweet friend.

A Farewell to Olympians: Korea vs. New Zealand

On Saturday, July 14th, the Harrington's loaded up the car and made the trek up to the big city for the second weekend in a row. Rather than setting out for the 1988 Olympic Park to watch a B-Boy competition, the Harrington's were set to watch South Korea's 2012 Olympic Soccer Team compete against New Zealand before being warmly sent off with the love and support of their nation and a few native English teachers.

Opting to take advantage of the big city, the couple headed out early with intentions to tour some top Seoul sights before the set off for home. However, upon pulling into the parking lot of the World Cup Stadium and realizing there was an IMAX theater showing The Amazing Spiderman in 3D and plenty of other distractions to keep the couple occupied until the games start time, they opted to stay on the World Cup Stadium premises and make the most of the day.

Muju Firefly Festival

Since arriving in South Korea, the Harrington's have enjoyed their fair share of festival-going-shenanigans. Being the easy-to-please-folks that they are, they generally leave festival grounds feeling as though the day was well spent, even if a few things were amiss. However, most foreigners have more than a few bouts of disappointment when attending some of Korea's festivals as there is frequently a trend to over-promise and under-deliver. (Daejeonites who've been here a while may recall the great Rock Band and International Beer fiasco!?!)


So, with relatively low expectations for the festivities themselves, yet knowing their ability to enjoy a day trip regardless of the occasion, the Harrington's made their way to the Muju Firefly Festival

The Bear (un)Necessities

Unlike the typical academic calendar in the United States which offers a short (2-week) winter vacation and a long (3 month) summer vacation, Korea offers approximate 2 months in both the winter and summer (although, this summer will only be a week or two over one month). Regardless of these differences, the truth is, for westerners who are used to hitting summer livin' late in May or early in June having to work through July and conduct camps into August makes for a less than anticipated summer vacation. Therefore, each educator easily embraces any and every holiday, even those that fall on a Wednesday.

 So it was, with joy in their hearts and a mid-week chance to sleep in, that the Harrington's found themselves getting together with good friends Hyunhee and Hakcheol for a short road trip toward Jochiwon where they would explore Bear Tree Park.

Pensions, Beaches and Green Tea: Happy Birthday Buddha

In order to perfectly round out the month of May, the Harrington's were thrilled to come face to face with a three-day weekend. Monday, May 28th of 2012 happened to coincide with the lunar date dictating Buddha's birthday (or arrival on earth) and allowed many residents of South Korea to enjoy an extra day of sleeping in and/or exploring the peninsula. The Harrington's made the most out of the weekend by celebrating, barbecuing, camping and exploring.

Saturday got off to a slow start with Melissa putting the finishing touches on a cover letter and resume for a dream job and Mike gathering the necessary items for a successful weekend which included tents, sleeping bags, home-made root-beer and home-brewed cider and beers.

With their tasks accomplished and fully yearning for a get-away, the couple loaded up the car and headed just south of town to Jang-tae san a recreational forest boasting a Sky Tower and Tree-top Tower walkway. However, the forest wasn't the sole purpose of the Harrington's outing, rather the couple was heading off to a Pension where they would spend the evening and the following morning celebrating Ryan's (one of Mike's soccer buddies) birthday. The afternoon and evening were filled with barbecued duck, pork, beef, a few veggies, more than a few pitchers of beer and bottles of makgoli, birthday cake, food offerings to and from Korean families at the same pension, a roaring campfire and numerous drinking games.

Morning came all too soon for some of those celebrating, including the Harrington's who struggled to sleep on the hard, heated floors of the pension. Regardless, the crew cleaned up their site, grabbed some orange juice, soaked up some morning sun along the river and went their separate ways with most returning to Daejeon while M'n'M made their way into the recreational forest and further South to the coastal city of Yulpo. 

As mentioned earlier, Jangtae-san boasts a Sky Tower and Tree-top walkway which provided the Harrington's a pleasant start to the day but were nothing entirely impressive or worth ranting about.

Five Years Ago: Of Road-trips and Proposals

The week following Melissa's graduation from the University of Wyoming, Mike and Melissa loaded up the Dodge Neon and hit the road for Southern Utah. Always up for beautiful scenery, fresh air, dreamy hikes and adventures the couple was eager to celebrate the upcoming summer vacation and Melissa's life as a college graduate (Mike was on a 5 year plan, engineering will do that to you).

The road trip began with Mike and Melissa passing through the snowy border of Wyoming and Colorado and eventually arriving in Southern Utah where they would spend a week exploring Arches National Park, Zion National Park, Bryce Canyon National Park and the surrounding towns and outlying areas.

A couple days into their trip, on May 9th, 2007, Mike got a bit persistent that the couple take on Angel Falls. A trail in Zion National Park that promised a gorgeous view of the area and had a small reputation of killing hikers who missed their footing during the last stretch to the main outcropping.  In an oddly whiny and pitiful mood, Melissa agreed but huffed and puffed her way up the trail nervous she would soon be a statistic in Zion National Park's brochures.

Fortunately, the couple made it to a large outcropping and rather than chance their way to the very top opted to stop for a bit of a photo shoot showcasing dives off the cliff piggy-back rides, the Lewis and Clark pose and a few others.

Gyeongju Road Trip 2012: Mountain Views and Shady Villages

Waking on Sunday morning was similar to the previous morning in that the main objectives were 1) get out of bed and 2) find breakfast and coffee. If you're new to Korea or don't live here you may be surprised to know that coffee shops aren't always open at the early morning hour of 9am and they rarely have their pastries fresh and ready at that god-awful early morning hour, but this crew wanted another bun with coffee and we're pleased to find the Papa Roti was able to provide just that.

With sugar and caffeine flowing in their veins the crew loaded the car and set out in search of a mountain location famous for some Buddhist stone carvings in an open air-cave. Much to the Harrington's delight, this destination is not number one for most in the Gyeongju area so after wandering down some narrow little streets in "redneck" Korea the Matiz was parked next to two other vehicles and a steep ascent began before they reached an impressive enclave of carved stones and group of snacking Koreans taking part in a lecture of sorts, possibly on the sacredness of the place where they all sat in their brightly colored North Face jackets, trekking poles leaning on the rock walls behind them. Regardless of being surprised by the presence of this rather large group for such a small place, the location once again reverberated with that feeling of importance and sacredness that the Harrington's and friends had enjoyed throughout the weekends sight-seeing.

Coming off the mountain, the group desired to pull into a town which claimed to have a street devoted to the sweetly marinated bul-go-gi beef for which Korea is famous for, however this delicacy was not to be found. Rather, the Matiz took the foursome down the two main streets and down the narrow roads criss-crossing the rice-paddies before dreams of bul-go-gi slowly faded as the crew left a town which a) did not provide what they claimed and b) had a creepiness vibe unlike other small villages according to Jon.

Fortunately, the Korean expressways are sure to provide a fine dining experience for the weary and hungry traveler so upon sighting such a location, the Harrington's and friends pulled in, ordered some Korean fare, played some arcade basketball and waited for their number to be called before getting their fill and finally returning home to Daejeon.