Monday, March 21, 2011

Iron Chef: Guinness - Celebrating St. Patrick's Day in Korea

Without knowing it, Melissa Harrington offered up a sort of 'Iron Chef' challenge to the regular crew of pot-luck attendees when she suggested the group celebrate St. Patrick's day by preparing only dishes which included Guinness. Fortunately, all friends were on board and when March 17th rolled around there was a feast to out-do all other feasts complete with dish after dish of tasty, Guinness-laden eats. The menu looked something like this:

Cheese and Crackers
Nutty, Beautiful Guinness Beer Bread
Deviled Eggs with a few spoons of Guinness Broth
Stout Shepherds Pie
Bangers in Guinness
Slow Cooker Beef and Guinness Stew
Guinness Floats
Chocolate Guinness Cake

And, it was all delcious. Absolutely. As always, each meal and event attended or hosted by the Harrington's is made phenomenally better because of the company with whom they enjoy the events.

1 comment:

Stephanie said...

YUMMMMMMMMMMMMMMMM! A bit jealous we missed out!


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