Tuesday, April 5, 2011

In the Kitchen: March 2011

Another month, another post featuring the delicious eats from a cozy Korean kitchen.

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Freezable Cilantro Pesto: Endorsed by Lady Annyeong
 The month of March, Melissa Harrington took on the task of preparing non-Basil-type Pestos to ensure the Cilantro and Spinach would not go to waste. For those living in Korea/Daejeon, fresh Cilantro is a golden ingredient which can be found near Daejeon Station at the World Food store. However, an entire bunch of Cilantro can be difficult to use in a week if you enjoy an occassional night out for dinner - in that case, Freezable Cilantro Pesto is where it's at. Continue the pesto making with this Spinach Pesto and you'll have yourself a fine pasta meal in waiting. 
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Binch Smore's: Also endorsed by Lady Annyeong
Long dreamed of, ever since first biting into a Binch cookie - the Binch S'more was a wonderful and delicious experiment from the Wookyeonbil Kitchen in the month of March - an experiment which will be revisited often. Also, in huge thanks to the toster oven was a delectable loaf of Carrot Cranberry Bread. With bi-weekly trips to the traditional market, Melissa Harrington and her dear friend Jen have plentiful opportunities to pick up some fine fruits and veggies for cheap! 
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Carrot Cranberry Bread

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French Toasted Bagel with Gravy
 March also provided an opportunity to continue the French Toast Bagel Sandwich experiments with the added bonus of Homemade Gravy - resulting in these French Toasted Bagels with Gravy. Another moment of experimenting had much sweeter results as Melissa busted out a trio of No-Bake Cookie Varieties ranging from: Matcha Green Tea No-Bakes; Peanut Butter, Chocolate, Almond No-Bakes and the number one variety - Cookies and Cream No-Bakes. Finally, to top off the month with a few additional eats, the Harrington's enjoyed their first Hasselback Potato expeirence as well as a few rolled Baklava Crepes.
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Cookies and Cream No Bakes
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1 comment:

Stephanie said...

Might I say that Lady has great taste! The food looks fabulous! Wish we were closer to endulge with you! Love to you!

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